| *V (vegetarian) GF (gluten free) | ||
Edamamegreen soybeans |
(V,GF) | $6.50 / $7.50 (spicy) |
Takowasawasabi octopus |
$8.50 | |
Takoyakideep fried octopus balls |
$10.50 | |
Lobster Aecrayfish salad |
$9.50 | |
Agedashi Tofudeep fried tofu |
(V) | $10.50 |
Karaage Chickendeep fried chicken with mayo sauce |
$15.90 | |
Nattofermented soybean |
(V,GF) | $8.50 |
Age Nasudeep fried eggplant with mashed pumpkin with sesame dressing |
$16.50 | |
Gesoagedeep fried squid legs served with mayo sauce |
(GF) | $11.50 |
Butano Kakuni - Pork Bellybraised soft pork belly in mild sweet soy sauce |
$19.50 | |
Sewookangdeep fried Japanese cocktail shrimp |
(GF) | $10.50 |
Grilled Broccoligrilled broccoli with wafu goma dressing |
(V,GF) | $11.50 |
Hotate Yaki - Scalloppan fried scallop with buttered teri & orange sauce (4p) |
(GF) | $19.90 |
Ebi Mayo - Shrimppan fried shrimp with apricot mayo sauce (5p) |
$15.50 | |
Gyoza / Vege GyozaJapanese style pan fried homemade pork or vege dumplings (6p) |
$13.90 | |
New Style Salmon Carpacciolightly cooked salmon sashimi with olive oil & ponzu |
(GF) | $19.50 |
Smoked Salmon DOSASSmoked salmon with Japanese Vineger"DOSAS" |
(GF) | $22.00 |
Seasonal Green Saladseasonal veges & avo salad with “Heonsu” dressing |
$14.00 | |
Seaweed Saladseaweed based on veges salad |
(V, GF) | $15.00 |
Grilled Squid Saladseasonal veges & grilled squid |
$17.00 | |
Tofu Saladfresh tofu based on vege salad with sesame dressing |
(V) | $16.00 |
Chicken Saladchicken salad with truffle oil & balsamic dressing |
$18.00 | |
Cha Soba Saladgreen Tea soba noodle & veges with soy sesame dressing |
$22.00 | |
Fresh Salmon Saladfresh salmon with “Heonsu” dressing |
$23.00 | |
Beef Tataki Saladslightly seared scotch fillet with homemade tataki dressing |
$24.00 | |
Salmon Tataki Saladslightly seared fresh salmon with homemade tataki dressing |
$24.00 | |
Tuna Tataki Salad with Camembertslightly seared fresh tuna with homemade tataki dressing |
$26.00 | |
Spicy Yakiniku Saladsteamed octopus with spicy sauce |
$22.00 | |
Spicy Sashimi Saladmixed sashimi and veges with spicy sauce |
$23.00 |
SASHIMI |
||
Smallassorted fresh sashimi (3 varieties) |
(GF) | $26.00 |
Mediumassorted fresh sashimi (5 varieties) |
(GF) | $43.00 |
Largeassorted fresh sashimi (7 varieties) |
(GF) | $62.00 |
Salmon Sampler3 pcs fresh king salmon |
(GF) | $10.50 |
Tuna Sampler3 pcs tuna |
(GF) | $10.50 |
Today’s Fish Sampler3 pcs daily white fish |
(GF) | $8.50 |
Scampi Samplerone whole scampi |
(GF) | $9.00 |
Chef’s Platesashimi (3 kinds) & Nigiri (5 kinds) |
$42.00 | |
NIGIRIhand formed sushi (2 pcs) |
||
Tamagoegg |
(2 pcs) | $5.00 |
Avocado |
(2 pcs) | $5.50 |
Prawn |
(2 pcs) | $5.50 |
Fish of the Day |
(2 pcs) | $6.00 |
Salmon |
(2 pcs) | $7.50 |
Tuna |
(2 pcs) | $7.00 |
Salmon Aburiseared salmon |
(2 pcs) | $8.50 |
Tobikofrying fish raw |
(2 pcs) | $8.00 |
Scallop |
(2 pcs) | $11.50 |
Scampi |
(2 pcs) | $19.00 |
Nigiri Moriawaseassorted nigiri |
(10 pcs) | $29.00 |
FANCY SUSHI ROLLgood for share or light meal |
||
California Rollcrab meat salad, avocado, tobiko, mayo |
$19.00 | |
Tiger Prawn Rolltobiko, avocado, cucumber, fancy lettuce, spicy mayo, prawn |
$18.00 | |
Spicy Sashimi Classic Rollchopped sashimi, spring onion, spicy sauce prawn |
$19.00 | |
Vege Lover Rollfancy lettuce, carrot, avocado, capsicum, beens |
$18.00 | |
Soulful Seoul Rollyakiniku beef, spring onion, kimchi, sesame oil & seeds |
$22.00 | |
Love Me Tender Rollsalmon, crab meat salad, tobiko, avo oil |
$24.00 | |
Mt. Taranaki Rollsalmon, avo, spring onion, cheese, toboko, teriyaki & spicy mayo |
$26.00 | |
Gecko Rollprawn tempura, eel, avo, wasabi mayo |
$28.00 | |
Spider Rollsofthshell crab, cucumber, Japanese pickle, spicy mayo |
$28.00 | |
YAKIIpan fried, broiled, grilled dish |
||
Teriyaki Chicken thighpan fried chicken thigh with homemade “telyn” sauce |
$23.00 | |
Spicy Chicken thighpan fried chicken thigh with spicy sauce |
$23.00 | |
Grilled Fishgrilled white fish with homemade “telyn” sauce |
$26.00 | |
Salmon Steakgrilled salmon with homemade “telyn” sauce |
$29.00 | |
Wafu Beef Steakgrilled scotch fillet with homemade “telyn” sauce |
$29.00 | |
Unagi Kaba Yakigrilled eel with teriyaki sauce |
$29.00 | |
Yakitoriskewered chicken (4 pcs) |
$18.00 | |
TEMPURA |
||
Ebi Tempuratiger prawn tempura |
$14.00 (3pcs) | $25.00 (6pcs) |
Yasai Tempuraassorted vegetable tempura |
(V) | $17.00 |
Tempura Moriawasetiger prawn & assorted vegetable tempura |
$29.00 | |
Soft Shell Crab Tempuradeep fried soft shell crab tempura with tartar sauce |
$18.00 | |
Unagi Tempurafried eel with ponzu sauce |
$29.00 | |
KATSUdeep fried bread crumbed pork or chicken served with
|
||
Tonkatsupork cutlet |
$22.00 | $24.00 (with rice) |
Chicken Katsuchicken cutlet |
$22.00 | $24.00 (with rice) |
HOT POT |
||
Yose Nabeprawn, fish, chicken, vegetables, egg & noodle in hot pot |
$29.00 | |
Gyoza Nabevegetabls, Gyoza in hot pot |
$29.00 | |
Sukiyakiscotch beef, konyaku noodle, tofu, veges with sweet soy based soup in chafing pot |
$26.00 | |
SIDE DISH |
||
Rice |
$3.00 | |
Miso |
$3.00 | |
Tsukemonoassorted Japanese pickles |
$7.00 | |